International Journal of Engineering Research in Electrical and Electronic Engineering(IJEREEE)

Monthly Journal for Electrical and Electronic Engineering

International Journal of Engineering Research in Electrical and Electronic Engineering

Volume4 ,March 2017.

Volume4,March 2017,

Topic : Smart Refrigerator with Specific Temperature Sensing Using Fuzzy Controller

Authors:Sravani Dhara || Siddharth Raghavendran,G.Thamarai Selvi

Abstract:Refrigerator temperatures do not destroy pathogenic or spoilage microorganisms. The lower temperature does, however, slow the growth of microorganisms already in the food. Perishable food will deteriorate, even at refrigerator temperatures, due to spoilage microorganisms, enzymes and oxidation. Time and temperature are important factors in food quality. Proper storage conditions - temperature and humidity - are required to maximize storage life and maintain quality of harvested fruits and vegetables. Fresh fruit need low temperature and high relative humidity to reduce the respiration and slow down the metabolic processes. Some foods, including milk, meats and leftovers, should be kept colder than others. Food that is properly handled and stored in the freezer at 0° F (-18° C) will remain safe. Specific temperature is maintained at each segment of the fridge using optimum temperature control..

Keywords: object recognition, optimum temperature, pathogenic organisms ,

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DOI: 01.1617/vol3iss3pid001


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Editor-in-Chief

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Editor-in-Chief
Dr.Krzysztof Chwastek
Associate Professor,
Czestochowa University of Technology, Polland.


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IMPACT FACTOR: 3.784

ISSN(Online): 2395-2717

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Thomson Reuters ID : q-6288-2016.
ORCiD Research ID : 0000-0001-9540-6799

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Journal Code : IJEREEE
Electronic ISSN : 2395-2717
Impact Factor : 3.784
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